Garden Row Cafe

This Week in the Cafe - February 11, 2019

Monday, February 11

Lunch

Teriyaki chicken served with fried rice and fresh broccoli

Tuesday, February 12

Lunch

Winter braised beef and vegetable melange served with mashed potatoes and brussels sprouts

Wednesday, February 13

Lunch

Potato bacon crusted cod served with cheese corn grits and green salad

Thursday, February 14

Lunch

Roasted pork loin served with mac and cheese and braised greens

Friday, February 15

Lunch

Grilled chicken Caesar

Saturday & Sunday, February 16 & 17

Dinner

Chef’s Special

Monday, February 11

Dinner Demo Monday “Root Veggies”

PT Salmon Clam Chowder served with bread

Tuesday, February 12

Dinner

Teriyaki chicken served with fried rice and fresh broccoli

Wednesday, February 13

Dinner

Winter braised beef and vegetable melange served with mashed potatoes and brussels sprouts

Thursday, February 14

Dinner

Potato bacon crusted cod served with cheese corn grits and green salad

Friday, February 15

Dinner

Roasted pork loin served with mac and cheese and braised greens

Saturday & Sunday, February 16 & 17

Dinner

Chef’s Special

Cafe Hours

Breakfast

7am-9:30am

Lunch

11:30am-1:30pm

Dinner

5pm-6:30pm

Dinner Demos with Chef Arran Stark

Join Chef Arran Stark at the Garden Row Cafe as he demonstrates new, healthy and delicious ways to cook.  Enjoy dinner in the Cafe for only $7 while he presents.

Mondays through March 18 at 5:30

834 Sheridan Street
Port Townsend, WA
p) 360.385.2200 ext. 2700

The café is open for breakfast 7am – 9:30am, lunch 11:30am – 1:30pm and dinner 5pm – 6:30pm. Grab and go options are available at other times of the day.

services at this location