This Week in the Cafe - December 2, 2019
Monday, December 2
Lunch
Braised Carlton Farm pork served with mashed potatoes and salad
Tuesday, December 3
Lunch
Chicken Adobo served with rice, broccoli, cauliflower and brussels
Wednesday, December 4
Lunch
Baja styled fish tacos served with rice, beans and citrus slaw
Thursday, December 5
Lunch
Grilled chicken chimichurri served with couscous, fresh chard and carrots
Friday, December 6
Lunch
Beef stir-fry served with fried rice and vegetables
Saturday & Sunday, December 7 & 8
Lunch
Chef’s Special
Monday, December 2
Dinner
Cottage pie served with local organic braised greens
Tuesday, December 3
Dinner
Braised Carlton Farm pork served with mashed potatoes and salad
Wednesday, December 4
Dinner
Chicken Adobo served with rice, broccoli, cauliflower and brussels
Thursday, December 5
Dinner
Baja styled fish tacos served with rice, beans and citrus slaw
Friday, December 6
Dinner
Grilled chicken chimichurri served with couscous, fresh chard and carrots
Saturday & Sunday, December 7 & 8
Dinner
Chef’s Special
Breakfast
7am-9:30am
Lunch
11:30am-1:30pm
Dinner
5pm-6:30pm
The café is open for breakfast 7am – 9:30am, lunch 11:30am – 1:30pm and dinner 5pm – 6:30pm. Grab and go options are available at other times of the day.
